Experience authentic Thai cooking in our culinary class. Tour our organic garden and personally select fresh vegetables. Our professional chef provides hands-on guidance to help you bring delightful flavors to your table.
Choose from two menus and select up to four dishes per class.
Menu A:
Salad: Som Tum
Papaya salad with chili, string beans, peanuts, and tomatoes
Soup: Tom Yum Goong
Spicy and sour prawn soup with galangal, lemongrass, and kaffir lime leaves
Main Course: Gaeng Kaew Wan Gai
Green curry with chicken, eggplant, and red chili peppers
Dessert: Kuay Baud Chee
Banana in coconut milk syrup
Menu B:
Salad: Yum Talea
Thai-style spicy seafood salad
Soup: Tom Kha Gai
Chicken coconut milk soup with galangal, lemongrass, and kaffir lime leaves
Main Course: Gaeng Phed Ped Yang
Red curry with grilled duck, eggplant, and red chili peppers
Dessert: Khao Neaw Mamuang
Mango with sticky rice and sweet coconut milk sauce
Location:
Orchard Garden & Fahprapha
Price:
THB 1,600 net per person.
Terms & Conditions:
Advance booking required.
Includes all equipment.
